Gin and Tonic

Concordia Crescimus

The Gin and Tonic is a classic cocktail.  An easy to make drink it is still one of the most popular cocktails around. It was first concocted in colonial times in tropic British territories where it was used to combat the heat of the day.  Tonic water also contains quinine which was used to fight Malaria until World War II.  Plus it glows under a blacklight!  There is no real set ratio of ingredients in the Gin & Tonic…some bars drown the gin in the tonic water but I think a 1:1 ratio is best.  If you don’t want to taste the Gin why have a gin and tonic?

 

  • 2 oz Gin
  • 2 oz Tonic Water
  • 1 Lime Wedge
  • Ice

 


Place your ice in a highball glass then pour in the Gin.  Follow this with your Tonic Water.  You can squeeze a bit of lime juice in if you would like.  Gently stir then garnish with the lime wedge.  Now you are ready to beat the tropical heat in style.

Cuba Libre

¡Viva la Revolución!

Everyone has probably had a Cuba Libre but chances are they don’t know it.  According to Bacardi it is the worlds second most popular drink.  If it was good enough for Teddy Roosevelt then it is certainly good enough for us.  A properly made Cuba Libre is better than the bowling alley rum & coke you always regret ordering.  I like using Mexican Coke and a spiced rum but really any cola and rum will work.

 

  •  2 oz rum
  • 1 cola beverage
  • 1 lime wedge
  • Ice

 

 

Before you mix your drink squeeze a little lime into your highball glass then give the lime  a very gentle muddling in the glass.  Take the lime out and shake the glass a bit to coat it with the lime juice.  Add ice to your glass then pour the rum over it and top it off with your cola.  Garnish with your abused lime wedge. Refreshing!